Easy Peel Eggs

Easy Peel Steamed Fresh Eggs

Did you know freshly laid farm eggs can be almost impossible to peel if you hard boil them?

Here is the solution.

Steam them instead.

note: ( your time may vary so test an egg by plunging it in cold water peel and open to see the yolk is done)

1. Place one layer of eggs in an empty 4 quart saucepan till they are cozy. I was able to put in a dozen eggs.
2. Fill the pan of eggs with 1" of water
3. Bring to a soft boil then cover with a lid. Steam chicken eggs for 15 minutes and duck eggs for 17 minutes.
4. Plunge into a bowl of cold water and ice cubes then peel.

I have found peeling immediately after steaming and plunging in ice water gives me the easiest peel.

Here is a delicious recipe for Avocado Deviled Eggs. Yum *

Thank you for visiting Little Utah Farm

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Deborah Moon Moen
 of Little Utah Farm

Until next time,

"Believe in your dreams. No matter where you live, cultivate your farm dream. Plant a seed, nurture your pets or enjoy nature in some way. Cook a fantastic stew or make your own bread. Be the dream you want to create. Do what you love. Not only will these things make you happy but you will notice other things like it coming into your life."
~Deborah Moon Moen of Little Utah Farm

This book focuses on what you can do right now in your own city to become more self-sufficient and sustainable. That makes it unique. Lots of ideas. 
Written by city dwellers for city dwellers, this copiously illustrated, two-color instruction book proposes a paradigm shift that will improve our lives, our community, and our planet. By growing our own food and harnessing natural energy, we are planting seeds for the future of our cities.