Friday, November 22, 2019

The Zen Of Winter On Little Utah Farm

Winter on Little Utah Farm photo by Deborah Moen

WHOOSH!

 It was the second week of December. As the door opens a blast of vaporous swirls came licking into the kitchen. Paul, my husband, was leaving for work. the temperature was -20 degree temperatures. He hunched his shoulders ducking his head deeper into his jacket then reached back to close the door.

There was a moment of silence that followed. His truck lights hit the front windows then disappeared. I could hear the crunching of ice fade as he rounded the corner and drove towards the main road.

I remembered back when we were first dating. I used to watch his tail lights going down the road when he left. That memory always uplifts me.




My thoughts turned to baking cookies. It was baking day ! Paul and my grandson love my homemade chocolate chip cookies and the oven would keep the kitchen nice and warm. I began getting out the flour and the brown sugar, the 3 Pyrex measuring cups, the wooden spoons and mixing bowls. I turned on the oven.

Soon I would be going out into the freezing winter temps and onto the icy paths to feed the llamas and the hens. How they handle these conditions was not for me to know. I laid awake at nights before falling asleep feeling guilty for my nice warm bed. But I got to thinking, Nature has that figured out. For all I know they enjoy it rather than the heat of summer.


We have built the llamas a 3 sided shelter and provided heaters in the water trough and infrared heating lamps for the ducks and hens in the coop. The llama corral is filled with gravel and sand to keep it dry.



I made Arapaho's winter blanket.


In our first year here, Arapaho, our Suri coat llama, (shown above) shivered in the cold. His fiber was thinner than the others and hung down in loose twisted ropes or twine like Rasta braids. Shivering warms a body they tell me but I ended up making him a blanket anyway.



I also made Little Luna a coat for winter. 



The llamas have adjusted to the weather. Not a one of them shivers.. Even Luna Llena (pronouned yena) our surprise Harvest Moon baby ( 1 year and 5 months of age) does fine in the cold. Her first winter we made her a coat also.




In my day dreams I imagine an adjoining barn where I could peek through the kitchen window and see the llamas all lazing about inside earthing ( soaking up the goodness of the earth) on the dirt floor or munching in a big standing bin of premium hay. My hens are roosting on tops of the stalls or pecking though fresh straw for some scratch I laid the night before like the tooth fairy.


B-E-E-P ! The oven was preheated at 375 degrees. It was time to mix the brown and white sugar, crack the eggs and put in the vanilla. I love mushing that all that together. I take down the flour add some baking soda and salt. Mixing in those dry ingredients is not as easy and then comes the chocolate chips. The heavy wooden spoon does the job real good. I scrape it all into a container and snap down the lid for chilling in the fridge while I go out to feed the llamas and hens.


I put the mixing bowl into the sink and turn on the hot water to soak. I promised to only lick the zucchini bread batter and leave all the others alone, well, maybe sometimes I lick the brownie batter bowl also. It is fun for me and tastes so good.



On goes my shirt, my sweater, my coat, my shoes, my scarf  to cover my face. Thank goodness for gloves, the warm insulated kind. Once I am out the door and begin walking towards the shed, I am acclimated. I keep a swift gate and a happy face and smile at my loved ones who live outdoors. They really seem well and good in this cold. I feel satisfied watching them eat. Early in winter, after the first snows, I shovel a snowy labyrinth ( linking paths) in the pasture. I shovel and scrape open connecting feed stations and lay the hay in each one. It is still thrilling for me to open the gate and see them run through the white glistening snow along all the connecting paths and find their hay.

I figured out the best thing to say as I leave the freezing cold and go back into my warm home is... I live in the country, my dream has come true.



I realize, winter is a time to chill out, I mean, to slow down, relax, get more rest, organize recipes and photographs, bake cookies and breads, watch some funny movies, write more stories and letters, meditate and hibernate, like the roots of the grasses and trees.


 Winter may seem like a never ending cycle but really it is the perfect length of time. Winter is just long enough to miss and appreciate the green grass and the balmy breezes and the sounds of crickets in the night.


Thank you for visiting Little Utah Farm ( 18,516 page views)




Deborah Moen
of Little Utah Farm


Read my story about my gloves : A Farmgirl's Gloves






Here is our Vintage Tractor Collection which comes on mugs, pillows, cards, magnets, throw blankets, and more.We have Farmall, John Deere, Allis Chalmers, Ferguson, Ford Vintage Tractors.

Vintage Tractor Collection from Little Utah Farm Store



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